Ingredients

• 1 1/2 tbsps Ginger (peeled, chopped)

• 1 Lemon (peeled, seeds removed)

• 1 Navel Orange (peeled, seeds removed)

Preparation

Step 1

Combine all ingredients in a high-speed blender. Blend until very smooth.

Step 2

Pour into a glass and enjoy immediatley as is or strain through a fine-mesh sieve or cheesecloth to remove the pulp. Enjoy!